Cocoa 40% Drinking Chocolate Profile
Tested and certified as Gluten Free, this Arkadia Drinking Chocolate (40% Cocoa) is a dark, rich and bittersweet chocolate indulgence - crafted using 100% Ivory Coast cocoa powder to produce a full-bodied, dark and earthy drinking hot chocolate.
Perfect for a dark mocha chocolate mixed with your favourite espresso, this truly is a delectable chocolate experience not to be missed!
Key Features
Usage Recommendation for Drinking a Dark and Stormy Mocha
Ingredients
Method
Place 2 teaspoons of Arkadia dark chocolate powder into a mug. Pour 60ml's espresso directly into the chocolate in the mug and stir well. Pour your steamed milk into the mug in a swirling motion to 3/4 full. Sprinkle the top with some of the dark chocolate powder, drop 3 coffee beans on top of the mocha and enjoy this intense mocha!
Details
Delivery Estimates:
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