Our decaf coffee beans are for those who love the ritual and richness of coffee without the caffeine. At Di Stefano, we take the same care with our decaf as we do with every roast, sourcing quality beans and using gentle, chemical-free decaffeination methods that preserve flavour and aroma.
Smooth, balanced and deeply satisfying, these beans offer a full coffee experience for any time of day. It’s a choice for clarity, comfort and craftsmanship, without compromise.
Frequently Asked Questions
Where can I buy decaf coffee beans?
You can buy our decaf coffee beans right here, directly from Di Stefano. We roast and ship from our Australian roastery, so you’re always getting the freshest beans possible. It’s our way of staying connected to you—offering quality without compromise, even without the caffeine.
How are your decaf coffee beans made?
We’ve take great care in selecting and roasting our decaf beans so they retain all the body, richness and depth you'd expect from Di Stefano. They are produced using the Swiss Water Process technique, a favoured technique across Australia
Is your decaf chemically processed?
No. We only use natural, chemical-free decaffeination methods, like the Swiss Water Process method, to preserve the integrity of the bean. It’s a slower process, but one we believe in because quality and respect for the coffee are at the heart of everything we do.
Why choose Di Stefano’s decaf coffee beans?
Because we don’t see decaf as an afterthought. We roast it with the same passion, purpose and precision as everything else we do. Our decaf coffee beans are for those who love the ritual and richness of coffee, and simply choose to enjoy it without the caffeine.